Canadian roasted and salted organic seaweed pumpkin seeds
Our organic pumpkin seeds were grown in Canada using regenerative agriculture. Roasted and seasoned with Atlantic sea “bacon”, these seeds make a sweet and savoury 100% Canadian crunchy snack.
Available in limited quantities.
PRANA is committed to sourcing more locally and responsibly. These pumpkin seeds were cultivated in Quebec as part of a pilot regenerative agriculture project in partnership with Sébastien Angers, a pioneering farmer. Regenerative organic agriculture preserves and improves soil health, increases our resilience to climate change and increases biodiversity.
Delicately roasted and seasoned with seaweed harvested by hand by Antoine Nicolas from Océan de saveurs , these seeds have been transformed into a unique, vegan, 100% Canadian delicious snack. They are also highly nutritious with a source of fibre, protein (8g per serving!), iron and other essential minerals. Watch our documentary to learn more about this exciting project – a first in Canada!
Local pumpkin seeds*, Sea bacon* (Palmaria palmata seaweed), Cane sugar*, Sea salt.
OriginQuébec - Canada
Store in a cool and dry place away from light.
Culinary Uses & Recipes
As a crunchy mid-day snack right of the bag, a handful tossed in a soup or a nutritious sprinkle on a salad, our roasted pumpkin seeds truly add a ''wow'' factor into your daily diet. Food tastes better when it’s made locally!