One of the oldest fruit cultivated by man, raisin are a real treat, as versatile as they are healthy. An excellent source of vitamin C, they are also rich in dietary fibre and low-glucose carbohydrates. They're the perfect snack, especially as a replacement for candy if you have a sweet tooth
Organic thompson raisins, Organic sunflower oil
May contain Almond, Brazil nut, Cashew, Hazelnut, Pecan, Pistachio, Walnut and Sesame
Caution: Natural products may contain pit, shell, stem and other fragments.
Can be preserved in a cool, dry cupboard protected from light and humidity for up to 12 months.
Culinary Uses & Recipes
Add a handful of these organic Thompson raisins to baked goods, oatmeal, tagines, salads, rice dishes, quinoa salads and couscous! Thompson raisins, named after the man who introduced the variety of grape to California come from the same variety as the golden Sultana raisins, only much darker in colour and bigger in size.
Need some more inspiration? Try these recipes:
Quinoa pilaf with tomatoes, roasted almonds and raisins
Carrot and raisin bread
Soft oatmeal, almond and raisin cookies
Blueberry, raisin and orange zest muffins
Quinoa salad with cucumbers, raisins and cinnamon
Mini raisin and walnut-studded carrot cakes with lime-cashew icing
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