Banana, Hazelnut Butter and Cashew Milk Smoothie - Drink Recipe
Banana, Hazelnut Butter and Cashew Milk Smoothie
Rated 5 stars by 3 users
Category
drinks
Servings
1
Prep Time
5 minutes
Cook Time
0 minutes
Swap your usual nut milk for cashew milk in this smoothie for a smooth, rich taste. It's also quick and easy - you'll be craving this smoothie immediately after finishing it.
Ingredients
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1 cup PRANA organic non-roasted cashews
3 cups water
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A pinch sea salt
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2 tbsp maple syrup
1 cup cashew milk (see below)
1 banana
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1/2 tsp PRANA organic raw cacao powder
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1 tbsp of PRANA organic hazelnut butter
-
1 tsp PRANA organic raw maca powder
Cashew Milk
Smoothie
Directions
Cashew Milk
Soak the cashews in a large bowl of water for 4 hours or overnight. Rinse, then drain after they are done soaking.
Blend all ingredients together in a high speed blender. The cashew milk does not need to be strained and will keep for 3 to 4 days when kept in an airtight container in the fridge. Make sure to shake or mix before serving.
Smoothie
In a high speed blender, mix together all the ingredients until smooth.