THANK YOU - A box of 8 vegan choco-caramels
WARNING: Please note that due to the fluctuating weather during the summer months, all products with chocolate can melt during transit.
We have found THE vegan caramel that melts in your mouth! Are you looking for the perfect gift to say thank you to your mom, or maybe to a friend who’s been supporting you, without having to leave the house? This little attention will not only melt in their mouths but also melt their hearts (ok, that was easy :)). Our THANK YOU box contains 8 delicious organic and vegan chocolates that are filled with a smooth caramel. These choco-caramels all have a different natural flavor or they are mixed with chocolate or praline. Every bite is a surprise!
Handcrafted locally in Montreal in collaboration with a Chocolatier, these choco-caramels are available exclusively on our website for a limited time.
The choco-caramels are gluten-free, but due to lack of time, they are not certified gluten-free.
May contain traces of: nuts, peanuts, milk.
Dimension of the box : 3 1/5 x 5 inch.
Our chocolate-covered caramels, or choco-caramels as we call them, all have a round shape and have a mauve color (natural color of course made with beet juice). They are packaged in a cute box.
Each choco-caramel reveals a particular flavor: dark chocolate with orange, grapefruit, lemon, mint, lavender, praline, salted caramel and 72% pure dark chocolate.
Our chocolate is certified Fairtrade. It guarantees small producers a minimum income and decent working conditions, while encouraging an agroculture that respects the environment.
72% dark chocolate: unsweetened chocolate, cane sugar , cocoa butter, praline (sugar, almond, hazelnut). Praline: sugar, hazelnut, almond. Ganache: unsweetened chocolate, cane sugar, cocoa butter, soy cream (water, sunflower oil (15%), soy beans, rice syrup, rice flour, soy lecithin), vanilla extract. Essence of mint, lavender, lemon, orange and grapefruit. Caramel: cane sugar, soy creme. Natural dye color : rice protein, concentrate of potassium hydroxide, beetroot juice, ascorbic acid.
Non-organic: sea salt.
May contain traces of nuts, peanuts, milk.
OriginOur THANK YOU Choco-caramels are made in Montreal
Can be stored for up to 9 months in a cool, dry place away from light and humidity. Do not expose the product to temperatures above 23°C as the chocolate may whiten. Avoid refrigerating.